Avocado toast is a dish that's perfect for breakfast, lunch, dinner or a snack somewhere in between. And when made with our gourmet flavored salts, particularly our Everything Spice, and spread on our SlidePiece mini buns, this trendy treat is elevated to a whole new layer of deliciousness.
- 6 of our SlidePiece Soft Pretzel Slider Buns, thawed
- Our Everything Spice and/or any of our other flavored salts
- 3 Hass avocados, peeled and pitted, using 1/2 per Slidepiece
- Cherry tomatoes, sliced
- Red onion, chopped
- Mango, cut in chunks
- Red Bell Pepper, sliced
- 1 egg
- Feta cheese, crumbled
- Sliced olives
- Tabbouleh of choice
- Bacon crumbles
- Lime juice, olive oil, salt, and pepper to taste
- Cut pretzels in half, brush the exterior with melted butter and sprinkle with your choice of flavored salt, then heat as instructed. Top each slice with half an avocado, sliced or mashed and mixed with lime juice, olive oil, salt, and pepper to taste.
- Assemble toasts with your choice of toppings:
- Classic Avocado Toast: Top with avocado slices and sprinkle with Everything Spice.
- Avocado Toast with Cherry Tomatoes: Top mashed avocado with sliced cherry tomatoes, red onion, sprinkle with Everything Spice
- Avocado Toast with Mango: Top mashed avocado with mango chunks, sliced red bell pepper, and sprinkle with Everything Spice.
- Avocado Toast with Feta and Olives: Top mashed avocado with Feta, olives, and sprinkle with Everything Spice.
- Avocado Toast with Tabbouleh: Top mashed avocado with Tabbouleh and sprinkle with Everything Spice.
- Avocado Toast with Scrambled Egg and Bacon: Top mashed avocado with scrambled egg prepared as you'd like, followed by bacon crumbles, dill, and sprinkled with Everything Spice.