November 23, 2021

November 23, 2021

-
Liège Belgian Waffle 1
-
Gingerbread Sugar 1 Pack
-
Your favorite cream cheese frosting ¼ cup
-
1.
If waffle is frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees. If waffle frozen, bake for 4 to 6 minutes. If thawed, bake for 3 to 4 minutes. Place warmed waffle on a plate.
-
2.
Using a piping bag, pipe cream cheese frosting into florets on top.
-
3.
Sprinkle generously with Gingerbread Sugar. Enjoy!
Ingredients
- 1 Liège Belgian Waffle
- 1 Package of Gingerbread Sugar
- ¼ cup of your favorite cream cheese frosting
Directions
-
If waffle is frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees. If waffle frozen, bake for 4 to 6 minutes. If thawed, bake for 3 to 4 minutes. Place warmed waffle on a plate.
- Using a piping bag, pipe cream cheese frosting into florets on top.
- Sprinkle generously with Gingerbread Sugar. Enjoy!
Eastern Standard Provisions
Gingerbread Liège Belgian Waffle
Prep time 4
minutes
Ingredients 3
November 23, 2021

-
Liège Belgian Waffle 1
-
Gingerbread Sugar 1 Pack
-
Your favorite cream cheese frosting ¼ cup
-
1.
If waffle is frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees. If waffle frozen, bake for 4 to 6 minutes. If thawed, bake for 3 to 4 minutes. Place warmed waffle on a plate.
-
2.
Using a piping bag, pipe cream cheese frosting into florets on top.
-
3.
Sprinkle generously with Gingerbread Sugar. Enjoy!
Ingredients
- 1 Liège Belgian Waffle
- 1 Package of Gingerbread Sugar
- ¼ cup of your favorite cream cheese frosting
Directions
-
If waffle is frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees. If waffle frozen, bake for 4 to 6 minutes. If thawed, bake for 3 to 4 minutes. Place warmed waffle on a plate.
- Using a piping bag, pipe cream cheese frosting into florets on top.
- Sprinkle generously with Gingerbread Sugar. Enjoy!