Fire up the grill and break out the burgers because summertime is back and so are our pretzel burger buns. The Sun’s Out, Buns Out Griller Pack
has everything you need to turn up the heat on your next barbeque, including a variety of regular and slider-sized gourmet soft pretzel buns, as well as our
The Sun’s Out, Buns Out Griller Pack
Please note: As our artisanal soft pretzels are hand-crafted, they vary in shape and color.
- (4) FourSeam soft pretzel buns
- (12) SlidePiece soft pretzel mini buns
- (1) Chili Lime salt pack
- (1) Medium grain pretzel salt pack
- (2) Collectible “Sun’s Out, Buns Out” stickers – one on the outside of the box and a second one inside the box.
Pretzel: Wheat Flour, Water, Soybean Oil, Cane Sugar, Salt, Yeast, Vinegar.
- Preheat your oven to 400° for frozen pretzels or 425° for thawed.
- Place pretzels directly on a non-stick cookie sheet or on a cookie sheet with parchment paper.
- Brush pretzels with butter, water, or olive oil and sprinkle lightly with your choice of pretzel salt.
- Bake pretzels for 6-8 minutes from frozen or 3-5 minutes from thawed.
- Pop them out of the oven and enjoy with your favorite dipping sauce.
- And remember... Eat with your hands!