August 10, 2021
Campfire Strawberries & Fluff


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One-Timer Soft Pretzel Bites 16
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Butter, melted 2 Tablespoons
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Fresh strawberries 1 Carton
-
Marshmallow fluff 1 Container
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Strawberries & Cream Gourmet Topper 1 Package
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Metal Skewers
-
1.
- If frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees
-
2.
Brush One-Timer Soft Pretzel Bites with melted butter
-
3.
Sprinkle pretzel bites with Strawberries & Cream Gourmet Topper
-
4.
If frozen, bake for 4-6 minutes. If thawed, bake for 3-4 minutes
-
5.
While the pretzel bites are baking, wash the strawberries and cut off the tops
-
6.
Once the pretzels bites are cool enough to handle, place one on a metal skewer, followed by one strawberry
-
7.
Dip the end of the skewered strawberry in fluff
-
8.
Repeat for all
-
9.
Heat the skewer over your fire pit until the fluff is golden brown
-
10.
Enjoy!
Ingredients
- 1 Bag of One-Timer Soft Pretzel Bites
- 2 Tablespoons butter, melted
- 1 Pint of fresh strawberries
- 1 Container of marshmallow fluff
- 1 Package of Strawberries & Cream Gourmet Topper
- Metal Skewers
Directions
- If frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees.
- Brush One-Timer Soft Pretzel Bites with melted butter.
- Sprinkle pretzel bites with Strawberries & Cream Gourmet Topper.
- If frozen, bake for 4-6 minutes. If thawed, bake for 3-4 minutes.
- While the pretzel bites are baking, wash the strawberries and cut off the tops.
- Once the pretzels bites are cool enough to handle, place one on a metal skewer, followed by one strawberry.
- Dip the skewered strawberry in fluff.
- Repeat for all the skewers.
- Heat the skewer over your fire pit or culinary torch until the fluff is golden brown.
- Enjoy!
Eastern Standard Provisions
Campfire Strawberries & Fluff

-
One-Timer Soft Pretzel Bites 16
-
Butter, melted 2 Tablespoons
-
Fresh strawberries 1 Carton
-
Marshmallow fluff 1 Container
-
Strawberries & Cream Gourmet Topper 1 Package
-
Metal Skewers
-
1.
- If frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees
-
2.
Brush One-Timer Soft Pretzel Bites with melted butter
-
3.
Sprinkle pretzel bites with Strawberries & Cream Gourmet Topper
-
4.
If frozen, bake for 4-6 minutes. If thawed, bake for 3-4 minutes
-
5.
While the pretzel bites are baking, wash the strawberries and cut off the tops
-
6.
Once the pretzels bites are cool enough to handle, place one on a metal skewer, followed by one strawberry
-
7.
Dip the end of the skewered strawberry in fluff
-
8.
Repeat for all
-
9.
Heat the skewer over your fire pit until the fluff is golden brown
-
10.
Enjoy!
Ingredients
- 1 Bag of One-Timer Soft Pretzel Bites
- 2 Tablespoons butter, melted
- 1 Pint of fresh strawberries
- 1 Container of marshmallow fluff
- 1 Package of Strawberries & Cream Gourmet Topper
- Metal Skewers
Directions
- If frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees.
- Brush One-Timer Soft Pretzel Bites with melted butter.
- Sprinkle pretzel bites with Strawberries & Cream Gourmet Topper.
- If frozen, bake for 4-6 minutes. If thawed, bake for 3-4 minutes.
- While the pretzel bites are baking, wash the strawberries and cut off the tops.
- Once the pretzels bites are cool enough to handle, place one on a metal skewer, followed by one strawberry.
- Dip the skewered strawberry in fluff.
- Repeat for all the skewers.
- Heat the skewer over your fire pit or culinary torch until the fluff is golden brown.
- Enjoy!