Go Back
Share:

Apple Cider Margarita

Apple Cider Margarita

September 09, 2024
Makes 1 cocktail
Apple Cider Margarita
  • French Toast Sugar 1 Package
  • Apple cider 2 oz.
  • Tequila 1.5 oz.
  • Lime juice 0.5 oz.
  • Maple syrup 0.5 oz.
  • Apple Slices, anise, and rosemary for garnish
    1. Use silicone brush to moisten edge with maple syrup, then dip into the French Toast Sugar to garnish the rim. 
    2. Combine all the liquid ingredients in glass, shake with cocktail shaker. Pour over ice in glass. 
    3. Finish with apple slices, anise, and rosemary. 
    4. Cheers!

Ingredients: 

  1. 1 Pack of French Toast Sugar
  2. 2 Oz. apple cider 
  3. 1.5 Oz. tequila 
  4. 0.5 Oz. lime juice 
  5. 0.5 Oz. maple syrup
  6. Apple slices, anise, and rosemary for garnish 

           

          Shop this recipe

          Delicious Recipes

          Pumpkin Marshmallow Espresso Martini Recipes

          September 27, 2024

          Pumpkin Marshmallow Espresso Martini

          Directions Place pumpkin, marshmallow in glass, make espresso over and stir. In shaker with ice, pour over mixed flavored espresso, vodka and shake. Rim glass with Peanut Butter Caramel and French Toast Sugar. Put into a glass garnish with a One Timer Soft Pretzel Bite & Enjoy!
          Caramel Pretzel Apple Bark Recipes

          September 13, 2024

          Caramel Pretzel Apple Bark

          Instructions: Slice and toast pretzel bites. Chop apples into bite-sized squares. Melt chocolate and spread out on a parchment lined baking sheet. Place pretzels on top and add a layer of caramel. Add apples and drizzle more caramel sauce on. Sprinkle on Jump for Joy Sprinkles. Place in the freezer to fully harden & enjoy!
          Italian Sweet & Savory Charcuterie Board Recipes

          August 20, 2024

          Italian Sweet & Savory Charcuterie Board

          Instructions:  See Italian Baked Cheese Dip and Cannoli Dip recipes to make the dips. Heat pretzels as instructed. Prep vegetables and fruit. Arrange on board with other ingredients and ENJOY!
          Italian Baked Cheese Dip Recipes

          August 19, 2024

          Italian Baked Cheese Dip

          Instructions: Preheat oven to 400°F. Coat small (about 2½ cup) oven-proof baking dish with cooking spray. Beat cream cheese in a large bowl with electric mixer until light and airy, about 2 minutes. Add 1/2 cup ricotta cheese and beat for a minute. Add White Cheddar Cheese Sauce and beat for another minute. Add 4 teaspoons of basil, pepper and salt. Add 1 cup of cheddar and breadcrumbs. Beat until blended. Spread mixture in prepared dish. Top with remaining ¼ cup of cheddar. Bake for 15 to 17 minutes or until heated through but not bubbling. Serve warm, topped with tomatoes, red onions and remaining basil. Heat pretzels as directed and ENJOY!
          Cannoli Dip Recipes

          August 19, 2024

          Cannoli Dip

          Instructions:  Using a stand mixer, whip the ricotta, cream cheese, and powdered sugar on medium-high speed until smooth, about 3-5 minutes. Add vanilla extract and whip for another 30 seconds. Fold in 2/3 cups mini chocolate chips, reserving some to sprinkle on top and for the board. Serve dip immediately with our Liège Belgian waffles and artisanal soft pretzels Enjoy!

          Sorry, an error occurred

          Added to your cart!

          Oh hey—Let’s be inbox friends