"Craftmix" Espresso Dip

Ingredients

- Turnbuckle Soft Pretzel Sticks (2, processed into crumbs)
- Mascarpone (8 oz)
- Cream Cheese (4 oz)
- Craftmix Espresso (2 packs)
- Powdered sugar (3/4 cup)
- Milk (1-2 teaspoons)

Instructions

1.) In blender mix softened cream cheese, mascarpone, Craftmix espresso, powder sugar.
2.) Use milk to soften the dip more to your liking.
3.) Depending how thick you want your dip. Heat up pretzels and Enjoy!

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