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Blueberry Waffles With Maple Butter

Blueberry Waffles With Maple Butter

Ingredients 8
April 29, 2022
Blueberry Waffles With Maple Butter
  • Blueberry Liège Belgian Waffles 2
  • Banana Toffee Gourmet Topper 1 Package
  • butter, softened 1 Cup
  • Maple syrup 1 1/4 Cups
  • Powdered sugar 1/4 Cup
  • Kosher salt 1/4 Teaspoon
  • Fresh blueberries, for garnish
  • Piping bag 1
  • 1.

    If Blueberry Liège Belgian Waffles are frozen, preheat oven to 400 degrees. If they're thawed, preheat oven to 425 degrees.

  • 2.

    If Blueberry waffles are frozen, bake for 4 to 6 minutes. If they're thawed, bake for 3 to 4 minutes.

  • 3.

    In a stand mixer, mix the butter until it's fluffy.

  • 4.

    Slowly add the powdered sugar and the maple syrup to the butter mixture. Mix until combined.

  • 5.

    Lastly, add the salt to the mixture and mix until combined.

  • 6.

    Place the mixture into a piping bag and pipe onto warm Blueberry waffles.

  • 7.

    Garnish everything with fresh blueberries.

  • 8.

    Enjoy!

Ingredients

Instructions

  1. If Blueberry Liège Belgian Waffles are frozen, preheat oven to 400 degrees. If they're thawed, preheat oven to 425 degrees.
  2. If Blueberry waffles are frozen, bake for 4 to 6 minutes. If they're thawed, bake for 3 to 4 minutes.
  3. In a stand mixer, mix the butter until it's fluffy.
  4. Slowly add the powdered sugar and the maple syrup to the butter mixture. Mix until combined.
  5. Lastly, add the salt to the mixture and mix until combined.
  6. Place the mixture into a piping bag and pipe onto warm Blueberry waffles.
  7. Garnish with fresh blueberries and French Toast Sugar.
  8. Enjoy!

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