Pumpkin Marshmallow Espresso Martini

Ingredients

- One-Timer Soft Pretzel Bites (1 bag)
- French Toast Sugar (1 Package)
- Peanut Butter Caramel Sauce (1 Jar)
- Stonewall Kitchen Maple Pumpkin Butter (1 Tablespoon)
- Shot of Espresso
- Marshmallow Creme (1 Tablespoon)
- Vodka (2 oz)

Instructions

1. Place the pumpkin and the marshmallow in a glass, make an espresso over it, and stir.
2. In a shaker with ice, pour over mixed flavored espresso, vodka, and shake.
3. Rim glass with Peanut Butter Caramel and French Toast Sugar.
4.) Put into a glass, garnish with a One Timer Soft Pretzel Bite & Enjoy!

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