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Cheesy Grilled Corn on the Cob

| 1 min read
Cheesy Grilled Corn on the Cob
Its grilling season and what's a BBQ without corn on the cob? Impress your friends and family with this easy cheesy grilled corn on the cob recipe!


  1. Shuck ears of corn. 
  2. Melt the butter and brush each ear of corn generously.
  3. Place the corn directly on the hot grill and rotate the ears every-so-often to evenly cook the corn. (its okay if they get a little black)
  4. When they are almost done, sprinkle the Three Cheese Pretzel Salt and let it melt slightly.  
  5. Remove from the grill and enjoy!