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Cranberry and Orange Relish

Cranberry and Orange Relish

Ingredients 5
November 13, 2020
Cranberry and Orange Relish
  • Eastern Standard Provisions Co Raspberry Lime Sugar 2 packets
  • Cara Cara Oranges 4
  • Zest of orange 1
  • Fresh cranberries 12 ounce bag
  • Sugar 2 tbsp
  • 1.

    Zest one Cara Cara orange into food processor.

  • 2.
    • Cut off peel and white pith from all Cara Cara oranges. Using knife, cut between membranes to release orange pieces and place into the food processor.
  • 3.

    Add fresh cranberries and sugars.

  • 4.

    Blend until finely chopped.

  • 5.

    Transfer relish to medium bowl.

  • 6.

    Cover and refrigerate over night.

  • 7.

    Serve with turkey and enjoy!

Two favorite seasonal fruits bring a new and creative flavor to a traditional Thanksgiving side dish. Our sweet and zesty Cranberry and Orange relish, made with our own artfully-blended Raspberry Lime Sugar, is a flavor bomb that won't be forgotten. 

Ingredients:

  • 2 packets Eastern Standard Provisions Co Raspberry Lime Sugar
  • 4 Cara Cara Oranges
  • Zest of one orange
  • 12 ounce bag fresh cranberries
  • 2 tbsp. sugar

Cooking Instructions:  

  • Zest one Cara Cara orange into food processor.
  • Cut off peel and white pith from all Cara Cara oranges. Using knife, cut between membranes to release orange pieces and place into the food processor.
  • Add fresh cranberries and sugars.
  • Blend until finely chopped.
  • Transfer relish to medium bowl.
  • Cover and refrigerate over night.
  • Serve with turkey and enjoy!

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