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FourSeam Caramel Apple Fruit Pizzas

FourSeam Caramel Apple Fruit Pizzas

Ingredients 9
November 05, 2021
FourSeam Caramel Apple Fruit Pizzas
  • FourSeam Soft Pretzel Buns 2 Bags
  • Knot Your Average Small Batch Cran Apple Sugar 1 Package
  • Seeds of pomegranate 1
  • Package of cream cheese, softened 4 Ounce
  • Green apple, sliced thin 1 Large
  • Fresh lemon juice 1 Container
  • Raspberries 1 Container
  • Fresh pair 1
  • Peanut Caramel Sauce 1 Jar
  • 1.

    If FourSeams are frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees.

  • 2.

    Place 3 FourSeams on a baking sheet. If FourSeams are frozen, bake for 8 to 10 minutes. If thawed, bake for 4 to 6 minutes.

  • 3.

    Lay all FourSeam buns flat so inside is facing up.

  • 4.

    Smear each half evenly with cream cheese.

  • 5.

    Dip apples in lemon juice to avoid browning. Layer sliced apples and sliced pears on top.

  • 6.

    Sprinkle with raspberries and pomegranate seeds.

  • 7.

    Drizzle with 1/3 cup Peanut Caramel Sauce and sprinkle with Cran Apple Sugar.

  • 8.

    Enjoy!

Ingredients

Directions

  1. If FourSeams are frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees.
  2. Place 3 FourSeams on a baking sheet. If FourSeams are frozen, bake for 8 to 10 minutes. If thawed, bake for 4 to 6 minutes.
  3. Lay all FourSeam buns flat so inside is facing up.
  4. Smear each half evenly with cream cheese.
  5. Dip apples in lemon juice to avoid browning. Layer sliced apples and sliced pears on top.
  6. Sprinkle with raspberries and pomegranate seeds.
  7. Drizzle with 1/3 cup Peanut Caramel Sauce and sprinkle with Cran Apple Sugar.
  8. Enjoy!

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