Mud Pudding Pretzel Parfait

Mud Pudding Pretzel Parfait

Whether you are celebrating Earth Day, a birthday, or just looking for a fun activity this recipe is a refreshing take on the classic dirt pudding! 

Pretzel Crust Ingredients

Instructions

  1. Preheat oven to 400 degrees
  2. In a food processor, process pretzels into crumbs, add sugar and salt.
  3. Stream in butter
  4. Place on cookie sheet and bake for 5 minutes, or until golden brown
  5. Set aside and let cool

Mud Pudding Instructions

  • Pick your favorite chocolate pudding and follow the instructions

Parfait Instructions

  • Once the pudding & pretzel crust is ready, layer mixtures starting with pretzel crust, then chocolate pudding. Repeat this until the jar is full.  Sprinkle with Eastern Standard Chocolate Espresso Sugar and add a gummy worm for fun!