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Spicy Truffle Burger on a Pretzel Bun

Name: Spicy Truffle Burger on a Pretzel Bun
Ingredients: 1 of our FourSeam Pretzel Buns, thawed; Our Chili Lime Salt; Our Truffle Hot Sauce; ⅓ pound ground beef; Red onion, thinly sliced; Blue cheese crumbles; Romaine lettuce for topping; salt and pepper to taste

FourSeam Soft Pretzel Buns

With the indulgent flavor of truffles and a hot sauce kick, who needs restaurants when you can make a burger this good at home?

Ingredients:

1 of our FourSeam Pretzel Buns, thawed
Our Chili Lime Salt
Our Truffle Hot Sauce
⅓ pound ground beef
Red onion, thinly sliced
Blue cheese crumbles
Romaine lettuce for topping
salt and pepper to taste

Instructions:

Bake FourSeamfollowing our heating instructions butter and top with Chili Lime Salt
In a medium bowl, gently mix ground beef, salt and pepper. Form into one patty
Warm up your grill, if using a propane grill heat to 400 degrees. Cook burger for 5-8 minutes (depending on how well done you prefer) and transfer to a plate
Assemble Burger by placing romaine lettuce on bottom bun then top with patty, blue cheese crumbles, and red onion slices.
Spread Truffle Hot Sauce and top bun, sandwich and enjoy!

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