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Spiked Hot Apple Cider

Spiked Hot Apple Cider

Ingredients 9
November 01, 2020
Spiked Hot Apple Cider
  • Eastern Standard Provisions French Toast Sugar 1 Packet
  • Unfiltered apple juice or apple cider 1 gallon
  • Cara Cara orange, cut into 1/4” slices 1 large
  • cinnamon sticks 3
  • star anise 4
  • Whole cloves 1 tbsp
  • Whole allspice 1 tbsp
  • Ginger root, sliced 1
  • Spiced rum 1 1/2 cups
  • 1.

    In a large pot, add apple juice, orange slices, cinnamon sticks, star anise, whole cloves, whole allspice, and ginger root.

  • 2.

    Bring mixture to a boil. Reduce to simmer for 2-3 hours.

  • 3.

    Add rum to the apple cider mixture.

  • 4.

    Remove fruit and spices from the pot.

  • 5.

    Rim glass with French Toast Sugar

  • 6.

    Garnish with anise and cinnamon and serve!

This cozy, boozy drink will get you through the coldest of winter days, whether you're sipping it by the fire or after a day in the snow. With a sugared rim featuring our French Toast Sugar, this warm adult beverage would even be at home with a festive brunch. Save the mimosas for summer time. 

Ingredients:

  • 1 Package French Toast Sugar
  • 1 gallon unfiltered apple juice or apple cider
  • 1 large Cara Cara orange, cut into 1/4” slices
  • 3 cinnamon sticks
  • 4 star anise
  • 1 tbsp. whole cloves
  • 1 tbsp. whole allspice
  • 1” ginger root, sliced
  • 1 1/2 cups spiced rum

Cooking Instructions: 

  • In a large pot, add apple juice, orange slices, cinnamon sticks, star anise, whole cloves, whole allspice, and ginger root.
  • Bring mixture to a boil. Reduce to simmer for 2-3 hours.
  • Add rum to the apple cider mixture.
  • Remove fruit and spices from the pot.
  • Rim glass with French Toast Sugar
  • Garnish with anise and cinnamon and serve!

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