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Topknot Peppermint Sundae

| 1 min read
Topknot Peppermint Sundae

Ingredients: (Makes 1-2 servings)

  • 1 Topknot Signature XL Soft Pretzel
  • 1 Jar Dark Chocolate Fudge Sauce
  • 1 Package Holiday Sprinkles
  • 1 Scoop of your favorite peppermint ice cream

Directions: 

  1. If Topknot Signature XL Soft Pretzel is frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees.
  2. Place Topknot Signature XL Soft Pretzel on a baking sheet. Brush with melted butter, and sprinkle with Holiday Sprinkles.
  3. If Topknot Signature XL Soft Pretzel is frozen, bake for 10 to 12 minutes. If thawed, bake for 6 to 8 minutes. Let cool.
  4. Place a scoop of your favorite peppermint ice cream in the middle of the pretzel.
  5. Top with a drizzle of Dark Chocolate Fudge Sauce and more Holiday Sprinkles.
  6. Enjoy on your own or with a friend or family member!