• 2 FourSeam Soft Pretzel Buns
• 1 packet of Eastern Standard Everything Spice Pretzel Salt
• 2 Tbsp cream cheese, softened
• 2 Tbsp of sriracha (or more if you like a kick!)
• 2 fried eggs, cooked to your liking
• 4 pieces of bacon, cooked until crispy
• Half a tomato, sliced
• Half a red onion, sliced
• 1 Jar of corn salsa
• 1 avocado, mashed
• 1 Lime, juiced

Instructions: 

1. Butter the FourSeam Soft Pretzel buns and top with Everything Spice Pretzel Salt. Prepare pretzels per the heating instructions.
2. Fold sriracha into softened cream cheese.
3. Mix mashed avocado and lime juice to combine.
4. Place bottom of the bun on a plate.
5. Layer sriracha cream cheese, red onion, bacon, tomato, fried egg, mashed avocado and corn salsa.
6. Place top on and repeat for the second sandwich. Enjoy!