Back to blog

Jump for Joy Caramel Apple

| 1 min read
Jump for Joy Caramel Apple

Ingredients (makes 2)


  1. Press popsicle stick into the top of each apple.
  2. Spoon Peanut Caramel Sauce over each apple and smooth with the back of the spoon to evenly coat.
  3. Empty Jump For Joy Sprinkle packet onto a plate and roll each apple in sprinkles.
  4. Place apples on parchment paper and refrigerate for 30 minutes to 1 hour.
  5. Enjoy!