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Pizza Bite Cups

Pizza Bite Cups

Ingredients 7
February 20, 2024
Serves 2-4
Pizza Bite Cups
  • One-Timer Soft Pretzel Bites, fully thawed 10
  • Pizza sauce 8 Ounces
  • Shredded mozzarella cheese 1/2 - 1 Cup
  • Mini pepperoni slices 6 Ounces
  • Fresh basil, cut into ribbons
  • Olive oil spray
  • Muffin tin
  • 1.

    Preheat your oven to 375 degrees F.

  • 2.

    Spray muffin tin generously with olive oil spray.

  • 3.

    Cute each thawed One-Timer Soft Pretzel Bite into 6 small cubes.

  • 4.

    Cover the bottom of each muffin cup with the pretzel cubes.

  • 5.

    Sprinkle about half of the total amount of shredded cheese on top of the pretzel cubes.

  • 6.

    Next, layer sauce evenly in each cup, covering the shredded cheese and pretzel cubes.

  • 7.

    Top with remaining shredded cheese and mini pepperoni slices.

  • 8.

    Bake for 6-8 minutes or until cheese is melted.

  • 9.

    Garnish with fresh basil.

  • 10.

    Enjoy!

Ingredients (makes a dozen)

  • 10 One-Timer Soft Pretzel Bites, fully thawed
  • 8 Ounces pizza sauce
  • 1/2 - 1 Cup shredded mozzarella cheese
  • 6 Ounces mini pepperoni slices
  • Fresh basil, cut into ribbons
  • Olive oil spray
  • Muffin tin

Directions

  1. Preheat your oven to 375 degrees F.
  2. Spray muffin tin generously with olive oil spray.
  3. Cute each thawed One-Timer Soft Pretzel Bite into 6 small cubes.
  4. Cover the bottom of each muffin cup with the pretzel cubes.
  5. Sprinkle about half of the total amount of shredded cheese on top of the pretzel cubes.
  6. Next, layer sauce evenly in each cup, covering the shredded cheese and pretzel cubes.
  7. Top with remaining shredded cheese and mini pepperoni slices.
  8. Bake for 6-8 minutes or until cheese is melted.
  9. Garnish with fresh basil.
  10. Enjoy!

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