Red, White, and Blue Pretzel Trifle
For the whipped cream:
- 1 1/2 cups heavy cream
- 6 Tbsp sugar
- 1 tsp vanilla extract
For the Pudding Layer (optional):
- 4 oz white chocolate instant pudding mix(dry)
- 2 cups cold milk
For the Trifle Assembly:
For the whipped cream:
- Add your cream, sugar and vanilla in a large mixing bowl and whip all ingredients together.
- Whip over high speed until stiff peaks form. Set aside.
For the Pudding Layer:
- Combine the dry pudding mix and milk and whisk together for 2 minutes. Set aside.
For the Trifle Assembly
- Spread half of your bites over the bottom of the trifle dish.
- Add a layer of blueberries over the top.
- Spread half of the pudding and whipped cream over the top of the strawberries.
- Add a layer of strawberries.
- Add a layer of bites.
- Add a layer of whipped cream over the berries.
- Decorate the top in a pretty pattern with extra berries and bites.