Spicy Thai Hotdog in a Pretzel Bun

Ingredients

- Turnbuckle Soft Pretzel Sticks, thawed
- Chili Lime Salt
- Maui Onion Mustard
- Your favorite hot dog brand (we used Nathan’s all-beef dogs)
- Sriracha ketchup
- Chopped white onion
- Shredded cheddar cheese
- Chopped Thai chili peppers (optional, they are HOT!)

Instructions

1. Bake as many Turnbuckles as needed according to instructions. Top with Chili Lime Salt.
2. Grill hot dogs at 350 degrees for 5-10 minutes (depending on how well done you like them), turning occasionally.
3. Once baked, slice the Turnbuckles lengthwise like a hot dog bun (careful, they’ll be HOT!).
4. Add cheese into the Turnbuckle first and then place the dogs on top to melt the cheese.
5. Top the dog with Sriracha ketchup, white onions, our Maui Onion Mustard, and Thai chili peppers.

Pour a cold beer and dig in!

Explore Other Delicious Recipes

View all

Pumpkin Spice Maple Bacon BLT Pretzel Bites

Pumpkin Spice Maple Bacon BLT Pretzel Bites

A fall twist on a classic BLT. Our One-Timer Soft Pretzel Bites are seasoned with NEW Pumpkin Spice Sugar and Garlic Herb Dip Mix/Salt, then layered with Pumpkin Spice-coated Kayem Maplewood Bacon, fresh spinach, tomatoes, and a creamy Garlic Herb spread. Sweet, savory, and made for sharing, these bite-sized BLTs are an unexpected way to bring fall flavor to your next gathering.

Read more

Spider Bites

Spider Bites

The perfect creepy, crawly, delicious Halloween treat to enjoy with friends and family!

Read more

Peanut Caramel Apple Snack Board

Peanut Caramel Apple Snack Board

A sweet and salty snack board featuring warm One Timer Soft Pretzel Bites, crisp apples, creamy Peanut Caramel Sauce, and a colorful sprinkle topping. Perfect for parties, gatherings, or an easy dessert spread.

Read more