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Soft Pretzel S'mores Charcuterie Board

July 27, 2023
1 minute read
By Eastern Standard Provisions
Soft Pretzel S'mores Charcuterie Board
  1. 1 Bag One-Timer Soft Pretzel Bites
  2. 1 Bag Turnbuckle Soft Pretzel Sticks
  3. 1 Bag SlidePiece Soft Pretzel Slider Buns
  4. 1 Jar Dark Chocolate Fudge Sauce
  5. 1 Jar Peanut Butter Caramel Sauce
  6. Variety of chocolates (we used chocolate bars and peanut butter chocolate cups)
  7. 1 Bag Jumbo Marshmallows 
  8. 1 Bag Mini Marshmallows
  9. Fruit (1-2 cups of each) - strawberries, raspberries and blueberries


    • If frozen, preheat oven to 400 degrees. If thawed, preheat oven to 425 degrees. 
    • Cut soft pretzel bites, sticks, and slider buns in half; brush with melted butter. 
    • If frozen, bake for 6-8 minutes. If thawed, bake for 3-5 minutes
    • Choose a large board or platter and place the bowls of spreads/dipping sauces on it leaving a space in-between the bowls to arrange the other items around.
    • Arrange the soft pretzels on the board
    • Next, add piles of marshmallows, chocolate, and fruit to fill in the gaps.
    • Set your board up next to a campfire to toast the marshmallows.
    • Chose a pretzel, add a sauce or chocolate, add the toasted marshmallow, and then sandwich with the top of the pretzel.
    • Enjoy!

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