Topknot Signature XL Soft Pretzels

Sold in packs of 4 and 8(includes a 1 oz. pack of pretzel salt per 4 pretzels)

The Topknot is our largest pretzel on the menu. Like the Wheelhouse, the Topknot features our signature recipe: soft and pillowy on the inside with a traditional pretzel crust on the outside. They're great for late-night menus, craft beer events, and large venues.

All of our pretzels are vegan and made with simple, natural ingredients.

Please note:Our artisanal soft pretzels are hand-twisted so they vary in shape and color.


Wheat Flour, Water, Soybean Oil, Granulated Sugar, Salt, Yeast, White Vinegar. CONTAINS: Wheat

Heating Instructions

Conventional Oven

  1. Preheat your oven to 400° for frozen pretzels or 425° for thawed.
  2. Place pretzels directly on a non-stick cookie sheet or on a cookie sheet with parchment paper.
  3. Brush pretzels with butter, water, or olive oil and sprinkle lightly with your choice of pretzel salt.
  4. Bake pretzels for 10-12 minutes from frozen or 6-8 minutes from thawed.
  5. Pop them out of the oven and enjoy with your favorite dipping sauce.
  6. And remember... Eat with your hands!
Nutrition Facts
Click here fornutritional information.